Some tea growers in Assam make their tea using a wooden rice-pounding 'dheki'. This tea is made using no electricity, just human effort and sunshine. The resulting tea produces a strong, rich cup and is perfect to blend in with punchy spices like cinnamon, ginger and cloves. 

Straining Chai Tea
Dheki
Chai Package

Origin Information

Nine small-scale tea growers in Assam, India are growing tea organically and processing their own tea and their garden sites. Their organic gardens are a haven for birds and microorganisms and their entrepreneurship is inspiring.

Flavour Profile: Sweet, aromatic & playfully spiced.

Description: An easy favourite to serve your friends and family. The chai tea blend pops with sweet flavours of cinnamon, cloves, cardamom and ginger. Drink it clear or with a splash of milk.

Serving Tips: Use 1 heaping teaspoon for 500ml of boiling water. Let it steep for 4 minutes.

 
 

Recipes with chai tea

Chai Spiced Pumpkin Pie

Chai Spiced Pumpkin Pie