You won't miss the caffeine when you sip this full-flavoured coffee. All the strong, rich flavour you're craving + a good night's sleep.

Blue Coffee Packages and mug
Colombian coffee cherries
Julian and Josh in colombia
Decaf Dark Coffee
17.00
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Origin Information

Want the secret to our famously delicious decaf? The coffee beans are decaffeinated in Colombia when they’re fresh!  So, you’ll enjoy your rich full-flavoured cup of Colombian coffee AND you’ll sleep at night.  

Varietal: Cofea Arábica, Borbon, Caturra, Variedad Colombia

Altitude: 1400 - 2100 metres

Harvest: October - December (smaller harvests take place year-round due to Colombia's unique system of micro-climates.

Certifications: Asorenacer Santa Rita is FLO certified. Organic certification for a portion of this coffee in 2010. 

Flavour Profile: This coffee is natural-water decaffeinated and presents a clean, full-bodied taste with hints of cocoa and black currants.

Decaffeination Process: DESCAFECOL uses a special combination of pure water and ethyl-acetate (EA) which allows for a gentle caffeine extraction from the coffee bean.

EA is obtained from natural sources like sugar cane molasses. EA can be found in many natural products, including: fruits, vegetables, and regular coffee. EA's consumption is free of any health risk and is FDA approved in "United States and Europe as a decaffeinating agent and food additive without any restrictions."

 
 

Recipes with coffee