Grown in the cool jungle, these slow-ripening beans bring a delicate acidity, medium body and floral and berry notes in your cup.

French Press Peru coffee
Peru Coffee Farmers
Peru Medium Coffee
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cac pangoa location:

pangoa, peru

Origin Information

CAC Pangoa is a long established co-operative with 680 farmer members who grow coffee, cacao and also produce honey. The organic coffee we purchase from CAC Pangoa is grown by the Machiguenga First Nation people.

Altitude: 1000 - 2000 metres

Harvest: April - August

Flavour Profile:  A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish.


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Recipes with coffee