Roast Level: Medium 2/5
Ethiopian coffee is the G.O.A.T ("greatest of all time"). This medium roast allows the flavours of Ethiopian coffee to come forward, and you'll notice hints of tangerine, light berry, and sweet almond.
Why is there a goat on the package?
Ethiopia is the original origin of coffee, or so the legend goes. When a goat shepherd noticed his goats were energized after nibbling some nearby fruit, he realized the potential in a coffee cherry. Ethiopia couldn’t be symbolized by anything else other than our four hoofed friend.
Certified Fairtrade, organic, and small batch roasted in Victoria, BC.
I love this coffee! I don’t know what Ethiopia has but they sure grow wonderful coffee!
Ethiopia Single Origin Coffee
We have been drinking level ground's Ethiopia for about a year now and it's great to support local but ESPECIALLY great to support a business with such good morals. Thank you for the wonderful cup every morning! 💚
Ethiopia Coffee is very good to drink black for energy boost in the morning. Especially when beans are freshly ground to powder.