Love a great cup of coffee but looking for something a little ‘cooler’? Here’s our favourite recipe for a cold brew. Make it the night before and enjoy it all day.
Overnight Cold Brew Recipe
- Put 60g of coffee in a French Press, 1L mason jar, or other container*
- Add 1L of cold water
- Steep 12-16 hours, gently shaking, or agitating it once midway
*We recommend making cold brew in a French Press, it makes the straining much easier!
Planning to add ice or milk? Make it a bit stronger, try 80g of coffee.
For the best cold brew coffee experience, we recommend using Andes Mountains Medium Coffee or East Africa Dark Coffee .
Looking for an easier way? Our Tasting Room sells a cold brew bottle. Fill it with ground coffee and water and enjoy the next day.